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2010 “Bone-Dry” French Colombard. $17.99
French Colombard has always been toward the ‘sweet side’, and is well known in France for another reason in that the grape was regularly used to make Cognac. In addition, French Colombard grapes are the second most produced grape in California behind Chardonnay.
French Colombard juice is naturally sweet and is used in sweetening baby food. Very tropical with lots of pineapple, guava, and citrus. This wine finishes with good minerality and hints of convection sugar.
- 0% Residual Sugar
- 12.5% Alcohol490 cases
- Bottled February 2011
All wine shipments require an adult signature upon delivery.
Click Here to review our Terms and Conditions of Wine Ordering/Purchasing, Quantity Discounts, Shipping, Returns/Refunds/Exchanges & Limits of Liability
 
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2010 Sauvignon Blanc. $18.99.
An absolutely first-class Sauvignon Blanc, bone dry and crisp in mouthwatering acidity. There’s great delicacy to the mouthfeel, with stony, mineral flavors that add tang to the lemon verbenia, rose petal and grapefruit. With citrus, convection sugar, more mineral and great acidity on the finish, this wine just begs to be paired with your favorite salads, fruits, and spicy dishes. Go ahead and throw in a jalapeño just to enjoy its Texas roots. A star attraction of this wine is our very own. We have customers try this wine with Jerk Habanero jam, cream cheese and crackers to demonstrate how well it goes with spicy foods such as spicy chili, curry and even wasabi. And for those pure Texans, this wine goes fabulously with nachos piled high with jalapeños.
• 0% Residual Sugar
• 12.5% Alcohol
• 340 cases produced
• Bottled September 2011
A star attraction of this wine is our very own - Shootin Blancs ® Developed by the owner, this includes a sweet-hot jalapeño pepper paired with the Sauvignon Blanc in a frozen shot glass.
All wine shipments require an adult signature upon delivery.
Click Here to review our Terms and Conditions of Wine Ordering/Purchasing, Quantity Discounts, Shipping, Returns/Refunds/Exchanges & Limits of Liability
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