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Soup's on! Nothing is better on a cold day than a steaming bowl of soup and a glass of wine! Join us for our time honored tradition that cures cabin fever and the chill of the winter doldrums. We'll have the tasting room nice and cozy to warm your toes, while our savory soup (plus other goodies) and wine to warm your bellies!
We have three Soup Saturdays planned. Come to one, or come to all.
 Soup, Wine and Friends - More Wine Please!
When, Where, Time and Cost?
One Saturday each in January, February and March, we will host our luncheons at Dry Comal Creek Vineyards Time: 11:30 a.m. - 1:00 p.m. Menus and dates for each are listed below. Each Soup Saturday ticket offers you soup, salad or tapa, bread, dessert and your choice of two glasses of non-reserve wine
Pre-registration is required *Cost is $30.00 per person or $25.00 per person when four or more tickets are purchased
To purchase your Soup Saturday seat, just click on 'Add Cart' button below.
(*Plus tax and includes 15% gratuity). M * E * N * U * S
Saturday, January 16thFrom: Paloma Blanca
Pozole, Mexican Salad with Cilantro Dressing,
Chips and two hot sauces, Vanilla Tres Leches Cake
Saturday, February 20thFrom: Mike's in the Village
Poblano Bisque with Firecrackers, Ceasar Salad
Sourdough Roll,
Orange Chocolate Truffle/Pistachio Crusted Chocolate Truffle
Saturday, March 13th
From: Liberty Bistro
Beef & Guinness Stew, Johnny Appleseed Salad,
Dark Rye Roll,
Oatmeal and Sundried Cherry Cookie
Saturday, January 16, 2010
(SOLD OUT)
| Saturday, February 20, 2010
(SOLD OUT)
| Saturday, March 13, 2010
(SOLD OUT)
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