Winemaking in 10 (sometimes easy, sometimes difficult) steps.
The basic process of growing grapes and turning them into wine is simple, but the number of variables involved can make your head spin. Learning the process is great if you want to make wine at home - or just appreciate whats in the bottle even more.
Certified Wine Specialist
$30 per person per class or $25 per person per class when you pre-register one person for any four classes, or four persons for one class.
Your discount will appear in the shopping cart when your fourth event is added to the cart.
For registration rules and cancellation policy, click here.
Our Special Events
We offer a variety of winery events throughout the year. Guest chefs cook up magnificent tasty treats to go along with our award-winning wines. Put your name on a bottle of wine at our always-sold-out Grape Stomp. Don’t miss all the opportunities to enjoy our wines!
As in every Winery U! session, there will be:
- Ample time to get all your questions about wine answered
- Wine swirling, sniffing, slurping and tasting
- A printed version of the top 10 list, with room for notes
- Additional handy handouts
- At least one surprise
- A cheapskate’s non-pretentions perspectives and opinions about wine
Well, you get the picture and we’re sure that you have some of your own that may even stump some of our experts!
What do I get from each class?
Besides enduring our wonderful personalities and receiving a nifty Winery U! diploma at the end of class, each participant will receive printed course materials, additional informational materials, and maybe even a surprise or two?
You'll even get to taste some wine.
All classes are held on Saturday, 10:30 A.M. thru 12:30 P.M. at Dry Comal Creek Vineyards
Register for Saturday, June 3, 2017